Recipe Asparagus And Potatoes
Step 3 melt butter in a saucepan over medium heat.
Recipe asparagus and potatoes. Stir in asparagus pieced mashed potatoes salt and pepper. Cook until it has a slightly nutty aroma about 30 seconds. Increase oven temperature to 450 degrees f 230 degrees c.
Roast vegetables for 20 minutes. Preheat oven to 450 f with rack in upper third. Roast for 15 minutes.
Add to the pan. Mix in the asparagus remaining olive oil and remaining salt. Mash and set aside.
In a large roasting tin add the olive oil balsamic vinegar and salt. Drizzle asparagus with remaining oil. Sprinkle with salt and pepper.
In a bowl toss the asparagus with the remaining 1 tablespoon of oil and 1 8 teaspoon salt or to taste. Check the doneness of the potatoes and if necessary continue to roast for 2 5 minutes or until tender. Transfer to a greased 15x10x1 in.
Toss to coat and cook for a further 15 minutes. Gradually stir in cream. In a large saucepan melt 1 tablespoon butter.