Enchiladas Recipe Refried Beans
Heat in microwave until cheese is melted about 1 minute.
Enchiladas recipe refried beans. Directions in a large bowl combine the beans cottage cheese and 1 cup cheddar cheese. Combine chicken refried beans and salsa. In a skillet sautee mushrooms onion garlic salt cumin and olive oil on medium high heat.
Easy vegetarian enchiladas with refried beans vegetables like zucchini sweet corn makes a quick mexican meal. Directions brown the ground beef and onion. Cook on medium heat until thick.
Stir in taco seasoning mix refried beans green chilies beef broth and 1 2 cup enchilada sauce. Cook one batch of 5 minute homemade refried beans and set aside. Can dinner get better than this.
Heat oil in small skillet. Spray a 9x13 inch casserole dish with cooking spray. Learn how to cook great refried bean and cheese enchiladas.
Add 3 cups of combined cheeses. Soften each tortilla in oil approximately 5 seconds per side. Preheat oven to 350 degrees f 175 degrees c.
Substitute cheese with vegan cheese for a hearty vegan fare. Step 2 mix refried beans 1 1 2 cup mexican cheese blend and onion in a microwave safe bowl. These vegetarian enchiladas are gluten free too.