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Best way to eat an apple crisp in my opinion is warm topped with a very small scoop about 1 4 cup of vanilla ice cream or frozen yogurt if you desire my favorite way to eat it.
Recipe apple crisp light. Arrange apple slices evenly in prepared baking dish. Mix the white sugar 1 tablespoon flour and ground cinnamon together and sprinkle over apples. Home recipes light apple crisp oatmeal.
Peel core and slice at the same time. Mix first four topping ingredients. Pour water evenly over all.
Toss apples with sugar flour lemon juice and cinnamon. Combine the oats 1 cup flour brown sugar baking powder baking soda walnuts and melted butter together. In small bowl mix topping ingredients until crumbly.
Sprinkle topping over the apples. I suggest peeling apples for apple crisp because the skin or the apples will not break down during baking and can make for a tougher texture. Preheat the oven to 375 f spray a shallow 1 1 2 quart baking dish with nonstick spray.
To make the topping combine the 1 2 cup flour the oats brown sugar ginger cinnamon and salt in a medium bowl. Some apple crisp recipes don t use oats which is totally fine but i love the crisp oat topping plus oats are high in fiber magnesium and antioxidants so this dessert is actually good for you. Cut in butter until crumbly.
Mix first four ingredients and place into 9 inch square or round baking dish. Try apple crisp oatmeal for more results. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal.
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