Recipe For Potato Soup Using Frozen Hash Browns

So cheesy and delicious.

Recipe for potato soup using frozen hash browns. Add the onion and celery and cook stirring frequently for 2 to 3 minutes until the onion is translucent but not browned. The ultimate potato cheese soup made in minutes. Creamy potato soup the girl who ate everything bacon ground black pepper frozen hash brown potatoes sliced green onions and 5 more slow cooker potato and double corn chowder tablespoon frozen hash brown potatoes salt evaporated milk onion worcestershire sauce and 4 more.

When the garlic has cooked for one minute in the soup pot add the warmed broth and the hash browns. A bag of frozen shredded hash browns can unlock a world of options when it comes to dinner time. While the onions cook microwave the quart of chicken broth.

By keeping a few bags of frozen hash browns on hand you ll never have to ponder long when the question what s for dinner is asked. Add hash browns bring to boil. Cook for 5 hours.

Saute onion in butter or oil until transparent. Stir in soup and cheese. Bring to a boil.

For this recipe start by combining the broth potatoes onion garlic and pepper in a 4 or 5 quart slow cooker. Cover the pot and turn the heat on low. Add the garlic and cook for 1 minute longer.

Hash brown potato soup is an absolute winter must make. This soup is loaded with cheese and made with frozen hash browns. Add 8 oz 1 package of softened cream cheese.