Recipe For Meatloaf In The Oven
Bake in the oven for 25 minutes.
Recipe for meatloaf in the oven. In a separate small bowl combine the mustard tomato sauce and worcestershire sauce. In a large bowl combine the beef egg onion and bread crumbs. Increase oven temperature to 400 degrees f 200 degrees c and continue baking 15 minutes to an internal temperature of 160 degrees f 70 degrees c.
Season with salt and pepper to taste and place in a lightly greased 22cm loaf pan or form into a loaf in the middle of a lightly greased baking tray. Spray with olive oil. Form the mixture into a loaf on the prepared baking sheet.
Preheat oven to 180 degrees c. Preheat oven to 350 degrees f 175 degrees c. Spread 1 4 cup ketchup evenly over top.
Press mixture in ungreased 8x4 inch loaf pan. Step 2 in a large bowl combine the beef egg onion milk and bread or cracker crumbs. Remove the meatloaf from the oven and baste the top of the meatloaf with the glaze.
To make this ahead prepare and shape. Season with salt and pepper to taste and place in a lightly greased 9x5 inch loaf pan or form into a loaf and place in a lightly greased 9x13 inch baking dish. Heat oven to 350 f.
Let stand 10 minutes before serving. 6 meanwhile to make the glaze mix the tomato ketchup honey if using and vinegar in a small bowl. Put potatoes onto tray.