Egg Salad Recipe Dijon

1 4 cup kraft real mayo mayonnaise.

Egg salad recipe dijon. In a medium bowl whisk together the mayonnaise mustard lemon juice worcestershire sauce salt pepper and sugar. This recipe yields 2 cups of egg salad enough for two hearty sandwiches multiple smaller tea party sized sandwiches or just served on the side for a satisfying meal. Season with salt and pepper and serve in a bowl in a sandwich or in a wrap.

Hard boiled eggs with celery dill seasoning and chives in a creamy garlic dijon mayo dressing make up this classic egg salad. Salt and pepper to taste. Gently crack the eggs all over and peel under running water.

1 2 cup of hellman s mayonnaise. Eggs are are a healthy high quality protein. Add this to your easter menu.

In a medium bowl coarsely chop 8 peeled hard cooked eggs. Then add the eggs red onion chives parsley mayonnaise dijon mustard and lemon juice to bowl and stir all ingredients together. Stir gently to combine.

Combine all ingredients and done. 1 4 cup chopped fresh green onions. Recipe makes approx 2 cups of salad depending on the size of your egg.

1 tablespoon dijon mustard. Add mayonnaise mustard lemon juice celery and chives and mix until evenly combined. Step 2 add 1 2 cup mayonnaise 2 tablespoons chopped celery 2 teaspoons dijon mustard and a few dashes of hot pepper sauce or more if you like a spicier salad.