Recipe Alfredo Sauce Milk

Pour the alfredo sauce over the pasta and mix until the pasta is evenly coated.

Recipe alfredo sauce milk. An easy alfredo sauce recipe with milk needs 4 tbsp butter3 cloves fresh garlic1 tbsp white pepper1 4 cup all purpose flour3 cups full fat mil3 2 cup grated skip to main content skip to secondary menu. Chop garlic cloves and saute it in the pan with the butter. Our alfredo sauce recipe uses milk as the base instead of cream which makes it easier because most people have milk in the fridge.

Slowly pour milk into cheese mixture stirring constantly until smooth about 5 minutes. This is one of the very short and easy method to prepare a healthy alfredo sauce recipe with milk in just a few minutes. Other recipes use heavy cream for their alfredo sauce but it s not a common fridge staple.

Erica s famous alfredo sauce favorite family recipes butter pepper grated parmesan cheese garlic powder milk salt and 2 more creamy garlic alfredo sauce life in the lofthouse. Step 2 exchange an equal amount of milk for the cream called for in your recipe and slowly add it to the butter flour mixture whisking as you go. Add equal amounts of flour and butter to the pan and stir until completely combined.

Print the alfredo sauce with milk recipe below. This homemade alfredo sauce recipe is very versatile. Then add the measured amount of milk cheese and flour to the pan and stir it constantly and gently.

Cook and stir until sauce reaches desired consistency 5 to 10 minutes. Gradually stir parmesan cheese into garlic flour mixture until cheese is melted and mixture is thickened 2 to 3 minutes. Just take a big saucepan and melt 1 stick of butter in it.

To add a little more flavor you may want to first saute the garlic with red pepper flakes in a tsp of olive oil butter then add another tsp of oil and the flour to make the roux mixture. Drain your pasta and put into a large bowl. Serve immediately with a crusty french bread or a slice of homemade white bread.