Easy Recipe For Apple Crisp Pie
In a separate bowl combine sugars oats and cinnamon.
Easy recipe for apple crisp pie. Cinnamon butter brown sugar and flour. Cut in butter until mixture resembles coarse crumbs. Then add sugar and cinnamon and mix to combine.
Place apples in pie crust. Lower the oven temperature to 350 and place the pie shell on a rimmed baking sheet in the middle of the oven and bake for 45 minutes or until the crisp topping is golden. Top apples with crumb topping.
Bake in preheated oven until topping is golden 40 to 45 minutes. Scatter crumbly topping over apples. Bake at 375 degrees for 30 minutes.
Place apples in a large bowl. Arrange apple slices evenly in prepared baking dish. Cut in flour with a pastry blender until mixture resembles coarse crumbs.
Make the crisp topping. Pat gently to adhere. Finally make the crumble mixture with 4 simple ingredients.
Preheat oven to 350 degrees f 175 degrees c. Next fill a premade pie crust or fill two pie crusts. Cream together margarine and sugar.