Vegan Banana Bread Recipe
Combine flour baking soda baking powder and salt in a separate bowl.
Vegan banana bread recipe. Slice the banana bread as desired we cut ours into 12 and enjoy. This foolproof recipe is not only vegan but also oil free and nut free and never dense or dry pinky promise. Spoon the batter into the prepared loaf pan and smooth out the top with the back of a spoon.
Remove the pan from the oven and transfer it to a cooling rack. Add 50g dried fruit or nuts if using. Prepare a 9 x 5 inch loaf pan by spraying it with non stick spray and lining the bottom with parchment paper.
Instead of eggs our recipe calls for silken tofu. Add the bananas to the bottom of a medium mixing bowl and mash well add in the remaining wet ingredients and mix well. Add 225g plain flour 3 heaped tsp baking powder and 3 tsp cinnamon or mixed spice and combine well.
Beat with an electric mixer until smooth and creamy 2 to 3 minutes. Heat oven to 200c 180c fan gas 6. Preheat the oven to 180c 160c fan gas 4.
This vegan banana bread recipe is the best banana bread you will ever make. Remove bread from pan and let cool completely on a wire rack. Vegan baking can be a challenge.
Mash 3 large black peeled bananas with a fork then mix well with 75g vegetable or sunflower oil and 100g brown sugar. And don t be wary of using it in baking. Bake for 55 60 minutes or until golden brown and a toothpick runs clean.