Quick Chicken Pot Pie Recipe Bisquick
In a another bowl mix the egg milk bisquick just until moistened.
Quick chicken pot pie recipe bisquick. Heat remaining butter in 2 quart saucepan until melted. Bisquick chicken pot pie is a comforting meal for the entire family enjoyed for centuries. Even though a lot of people say it s the perfect creamy dish for a chilly winter night bisquick chicken pot pie can be enjoyed any day of the week.
Prepare the top crust. In a 8 8 baking pan mix cook chicken chicken soup and veggies. Use a rubber spatula or offset spatula to gently spread it to the edge of the pie plate.
Mix remaining ingredients bisquick milk and egg and pour on top of chicken mixture. Preheat oven to 350. Pour the mixture evenly over the filling.
It doesn t take lots of time to make it and the recipe makes use of freezer and pantry staples. Heat to boiling stirring constantly. Pat dough on bottom and up to rim of an ungreased pie plate.
Pour over the chicken mixture. Stir in chicken broth. Poor bisquick on top and bake for 30min.
Mix bisquick as instructions say. Pour the chicken mixture into the prepared crust. Bake for 30 minutes at 400 or until golden brown.