Easy Chicken And Dumplings Recipe From Scratch

Transfer vegetables to a bowl leaving stock in the pan.

Easy chicken and dumplings recipe from scratch. Let soup simmer uncovered while you make dumplings. This is a family favorite that will be requested again and again. In a shallow bowl mix 1 2 cup flour salt and pepper.

This easy recipe is created from scratch including the tender dumplings and juicy chicken in an easy homemade broth. Warm the chicken stock on low heat until it is hot. Add chicken broth 4 cups and bring to a boil.

Season with salt and pepper. Turn the heat down to simmer and add 1 2 cup milk and the chicken. If the chicken stock doesn t already have chicken pieces in it add the amount of chicken that you want for the dish in with the broth.

Remove 1 cup of stock from the pot and set it aside. Add chicken 1 piece at a time and toss to coat. Add chicken potatoes onion celery carrot bell pepper peas lemon and thyme.

Transfer chicken to a plate to cool. In a large bowl whisk together flour baking powder pepper salt and thyme. Make a well in the center of the flour mixture and pour the milk and butter into the center of it.

Bring to a simmer over medium high heat. You will use that cup of stock as the liquid to make the dumplings. Simple dumplings made with pantry ingredients are simmered in the broth until plump and tender.