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Bake for 20 minutes in the preheated oven until golden brown.
Baked eggplant recipe easy. Heat oven to 400 degrees f. Lay the eggplant on a baking sheet or sheets depending on how much eggplant you decided to cook in a single layer. It also prevents the eggplant from soaking up too much oil.
Sprinkle the sliced eggplant with kosher salt. Place coated eggplant slices on the prepared baking sheet. Place skin side up on a foil lined baking sheet.
Once eggplant is drained rinse dry and place on baking sheet. Place eggplant cubes in a colander over a large bowl or directly over your sink and sprinkle with salt. Press into the bread crumbs to coat.
Eggplant skeptics listen up. Toss with olive oil and roast 20 to 25 minutes. Place colander in sink as some liquid will be released.
Baked eggplant spend with pennies eggs salt basil eggplant garlic powder lemon flour italian bread crumbs and 1 more baked eggplant sticks skinnytaste olive oil parmesan cheese marinara sauce italian seasoned breadcrumbs and 4 more. Let sit for about 30 minutes. Prepare a baking dish with non stick play.
One of the most popular baked eggplant recipes is eggplant parmesan with its layers of mozzarella and marinara mixed in with the eggplant. And bake at 450 f for 30 to 45 minutes or until very tender. But eggplant can also be baked into a healthier take on french fries roasted and mixed in with pasta or broiled and pureed to make a tasty dip.
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