Recipe For Apple Crisp With Oat Topping
Step 2 in a large bowl combine brown sugar oats flour and butter.
Recipe for apple crisp with oat topping. Then top your apple mixture with oatmeal brown sugar mixture and place in the oven for 40 minutes. In a medium bowl mix brown sugar flour oatmeal cinnamon and salt together. Sprinkle the oat and flour topping mixture evenly over the apple filling.
Combine flour oats sugar and the salt in a medium bowl. Lightly grease an 8 inch square pan. Spread the apple mixture in the bottom of the prepared baking dish.
Spray 8 inch square 2 quart glass baking dish with cooking spray. Have plenty of butter. Preheat oven to 350 degrees f 175 degrees c.
Toss apples with white sugar and 1 2 teaspoon cinnamon in a medium bowl to coat. There is no shortage of crisp recipes on this blog because it is debatably one of my favorite non chocolate desserts. Mix brown sugar oats flour and 1 teaspoon cinnamon in a separate bowl.
Make a crisp topping that s like an oatmeal cookie. Pour into a 9 inch square baking dish. Add the melted butter then stir until all the flour has been moistened by the butter and topping is crumbly.
Next use your fingers to place pieces of the topping onto the apple mixture in an even layer. Preheat oven to 350 degrees f 175 degrees c. There may be areas that aren t completely covered.