Middle Eastern Eggplant Recipe

Add eggplant onion and garlic with teaspoon salt and teaspoon black pepper.

Middle eastern eggplant recipe. Perfectly roasted eggplant is served with a stunning tahini yogurt sauce and pomegranate arils. Middle eastern eggplant roast jackie newgent. Course appetizer side dish.

In a large sauté pan heat 2 tablespoons olive oil over medium heat. Typically it consists of mashed eggplant tahini ground sesame seeds olive oil lemon and garlic. This is a great middle eastern eggplant recipe to always keep on hand.

This will remove much of the bitter taste. Serve over rice or whole grains with seasonal veggies like tomatoes cucumber or radishes and your choice of lemony tahini sauce plain yogurt or even the cucumber dill tzatziki from last week. In middle eastern cooking you will find eggplants that are stuffed fried used in salads soups and many other delicious dishes because the eggplant is bitter after slicing the eggplant soak the eggplant in heavily salted water.

Middle eastern eggplant recipe. A simple healthy weeknight dinner that will satisfy. Baba ganoush is a thick roasted eggplant dip or spread common in eastern middle eastern cuisine.

Earthy tangy middle eastern flavors compliment luscious roasted eggplant and with only 15 minutes of prep the oven does the rest of the work. I introduced my guys to more middle eastern food with this dish adapted from cooking light a salad or vegetable side dish with eggplant roasted peppers and a fresh and slightly spicy tomato sauce the blend of flavors is fabulous and it s traditionally served with fresh flatbread though it also goes well with rice or lentils for a gluten free dish. Sauté until eggplant is soft and cooked through and onions are translucent about 7 minutes.

Remove vegetables and add 1 more tablespoon olive oil. This appetizing snack can be made from various ingredients. Rinse with cold water and pat dry.