Homemade Chicken Noodle Vegetable Soup Recipe

Cut chicken into bite size pieces and put back into the broth.

Homemade chicken noodle vegetable soup recipe. Cook and stir until the onions turn soft and translucent 5 to 6 minutes. Melt butter in a large stockpot or dutch oven over medium heat. Cook noodles according to package directions.

Return chicken to pan. How to make homemade chicken noodle soup. Stir in chicken fat.

Add onion carrots and celery. Stir in roasted chicken broth and bring to a boil. Cook the broth and carrots and celery.

Add carrots celery salt turmeric white pepper thyme and parsley flakes to the pot. Turn heat back to high and add in egg noodles and chicken. Stir in chicken and cooked noodles.

Pour in chicken and vegetable broths and stir in chicken noodles carrots basil oregano salt and pepper. Melt butter in a large soup pot over medium heat. Simmer covered until chicken is tender 25 30 minutes.

Add celery carrots bay leaves and thyme. Remove chicken meat from bones. This soup is as easy as 1 2 3 and while it takes a bit of time most of the time is hands off while it simmers away.