Easy Mini Apple Pie Recipe Muffin Tin

Muffin tin apple pie made with only 4 ingredients.

Easy mini apple pie recipe muffin tin. Stir remaining ingredients in a bowl and place a little over 1 tsp of this apple filling on top of each crust. Bake at 425 degrees for 16 18 minutes. What can be better than apple pie itself.

I have always loved the taste of classic apple pie especially if it is warm and of course topped with a little homemade vanilla ice cream. Now you can skip the forks in favor of your fingers. You can decorate them anyway you like with extra crust or just leave plain.

In medium bowl stir together apples sugar flour cinnamon and vanilla. Press 8 of the crusts into the pan leaving a little over the top. First of all out of sheer courtesy.

But when it comes to a party it is inconvenient to serve. No worrying about slicing serving topping. Mix by hand all filling ingredients and spoon into muffin bowls.

Not only is it adorable but it makes feeding guests so simple. Cut up butter into 12 little pieces and place one piece on each pie. In a large mixing bowl mix together the chopped apples sugar flour ground cinnamon vanilla extract and ground nutmeg until fully combined.

How about muffin tin apple pie. 3 bake 18 to 20 minutes or until crusts are golden brown and mixture is bubbly. A fabulous crowd pleasing dessert that s quick to make no messing around with pastry just press wonton wrappers in muffin tins and bake until crispy.