Recipe For Potato Soup In The Crockpot

Transfer the bacon and onion to a slow cooker and stir in chicken broth water potatoes salt dill weed and white pepper.

Recipe for potato soup in the crockpot. Place the potatoes onion butter chicken bouillon cubes parsley and water into a slow cooker. Once the soup has slow cooked and is about ready to serve cook the butter in a small saucepan on the stove over medium high heat until it has melted. Serve soup and top with remaining cheese remaining bacon and green onions.

In this slow cooker potato soup recipe you cook up some bacon at the end of the slow cooker time. Stir in cheddar cheese until melted. Cook covered on low until the vegetables are tender.

Season with salt and pepper. In a 4 or 5 qt. Stir the thickened milk into the crockpot along with 1 cup of cheese and most of the cooked chopped bacon reserving some for topping.

Set on low and let cook for 6 to 8 hours. Slow cooker combine broth potatoes onion garlic and pepper. Cook covered on low 6 8 hours or until vegetables are tender.

In my slow cooker broccoli cheddar soup at the end of the cooking time you pull broth from the crock pot melt butter on the stove top add in some flour and then slowly add the stock and eventually put it all back in the slow cooker. Cover and cook on low 6 to 7 hours stirring occasionally. Stir in cream and let sit until heated 5 minutes heat chopped bacon in microwave for 1 minute to crisp.

This should take about 6 8 hours. For this recipe start by combining the broth potatoes onion garlic and pepper in a 4 or 5 quart slow cooker. Cook on low for 6 8 hours or on high for 3 4 hours or until the potatoes are completely tender and cooked through.