Alfredo Sauce Recipe Cream Cheese

1 2 cup salted butter.

Alfredo sauce recipe cream cheese. Add cubed cream cheese stir to melt. Heat 2 tablespoons of butter in a skillet over medium heat. Slowly whisk in the milk until smooth.

Add the milk and whisk constantly until smooth and warm. Bring sauce to a simmer then let simmer for 5 minutes whisking occasionally. How to make cream cheese alfredo.

Add milk a little at a time whisking to smooth out lumps. Whisk in the grated parmesan cheese and cook for 3 4 minutes until thickened. Increase heat to medium low.

In a medium saucepan over medium heat melt the butter cream cheese and garlic together stirring very frequently. Even the pickiest of eaters will fall for this delightful meal. While the traditional alfredo sauce is made with cream and cheese this is a lighter version of the original.

The creamy rich sauce was so comforting to the severely jet lagged me feeling lost and alone in a far off land. Use a heavier cream if you want and indulge the ever livin heck out of it. Stir in parmesan and pepper.

If you are going to make a cream cheese alfredo sauce give er hell. Cook and stir until softened about 5 minutes. Meanwhile melt the cream cheese and 1 2 cup of butter in a saucepan over medium heat stirring occasionally.