Acorn Squash Recipe Grill
Cook for 30 minutes.
Acorn squash recipe grill. Place on coals or on top of grill med heat. Open foil carefully turn over and spoon mixture of remaining ingredients into the cavities of the squash. To make them balance better on the grill turn them over and cut a 1 inch strip about 1 2 inch deep but not so deep as to get into the softer part of the squash.
These delightful fall fruits add a smooth richness to any meal. Cut the acorn squashes in half. Rub with fingers then add a dash of cayenne.
Remove the seeds and strings. Change things up by serving grilled acorn squash. Wrap tightly and seal.
Spray the grill with non stick cooking spray. Drizzle grapeseed oil oven the acorn squash and sprinkle the salt black pepper garlic powder on the acorn squash. Scrape out seeds and strings inside center of squash using a spoon until the squash is smooth and clean.
Spread hot coals over grill and preheat for approximately 10 minutes in a small bowl combine softened butter brown sugar mustard garlic and a pinch of salt and pepper. Place the acorn squash segments on the grill. A great grilled flavor means you need very few seasonings but.
Place each piece of squash cut side down in a separate sheet of heavy duty foil. Yes you can grill the produce of fall.