Recipe For Meatloaf Using Stuffing

Stuffing meatloaf just a pinch onion soup mix warm water lean ground beef eggs beef stuffing mix meatloaf cupcakes frosting and the smile ketchup milk milk white pepper medium potatoes minced garlic and 13 more.

Recipe for meatloaf using stuffing. Spoon meat mixture into the loaf pan and use a spatula to gently flatten the top of the loaf. Top with grated cheese after baking. Place stuffing mix in a large bowl and dampen it with 2 3 tablespoons of water.

Mix meatloaf meat apples onion stuffing mix celery milk water eggs garlic powder salt and black pepper together in a bowl until ingredients are evenly combined. Stir again and set aside. Line a baking sheet with parchment or non stick foil.

Press beef mixture into prepared pan. If you don t want to use ketchup put a can of condensed cream of mushroom soup on top of the meatloaf right before you put it in the oven. You can also mix together 1 3 cup ketchup 1 3 cup brown sugar and a teaspoon of mustard for the topper instead of the plain ketchup.

Instructions preheat oven to 350f 180c. Use premade spaghetti sauce prego with sausage and garlic instead of ketchup. Add the stuffing mix to a medium sized mixing bowl.

Step 3 spread cream of mushroom soup into a 9x5 inch loaf pan. The last 15 minutes of cooking spread the ketchup on top of the meatloaf. Step 3 bake in the preheated oven until no longer pink in the center 35 to 40 minutes.

Stir in the hot water and let the mixture rest for 5 minutes. Place the mixture in a bread loaf pan.