Recipe Cauliflower Alfredo Sauce Tasty

Put all ingredients into a medium pot and bring to a complete boil then cover and simmer 15 minutes or until the cauliflower is fall apart tender.

Recipe cauliflower alfredo sauce tasty. Cover the pot and boil for 5 7 minutes or until cauliflower is soft. In a large pot add vegetable broth water and cauliflower florets. Continue stirring until the cauliflower alfredo sauce is thick and creamy.

With a slotted spoon add the cooked cauliflower to a blender. Process until pureed smooth. Add 1 cup vegetable broth or cooking liquid sauteed garlic butter salt pepper and milk.

It s delicious as a pasta sauce on roasted vegetables pizza in cordon bleu and a variety of casseroles. I have a delicious zucchini noodle fettuccine recipe with this cauliflower alfredo sauce. Boil the water over medium high heat.

Once tender use a slotted spoon and transfer the cauliflower to a blender. Add the milk butter garlic salt and pepper and blend until smooth. In a dutch oven heat oil over medium high heat.

Add 2 3 cup parmesan and pepper flakes. In a food processor or blender add cauliflower reserved cooking liquid almond milk parmesan sautéed onion and garlic salt and pepper to taste. We love shells fettuccini or elbow noodles.

Use a slotted spoon to transfer the cauliflower pieces to the blender. Add 1 2 cup of the cooking. Add the cauliflower florets.