Baked Eggplant Parmesan Recipe Allrecipes

Spread 2 cups sauce in a 9 by 13 inch baking dish.

Baked eggplant parmesan recipe allrecipes. Which i recommend briefly toasting on a baking sheet in the oven before adding to the casserole so that the breadcrumbs are extra crispy and golden. Mix breadcrumbs spices and parmesan cheese in another bowl. Season with salt and pepper.

Top with a layer of eggplant slices. Arrange half the eggplant in dish. Bake in preheated oven for 5 minutes on each side.

To make this baked eggplant parmesan recipe you will need the following ingredients. Sprinkle mozzarella cheese over eggplant during last minute of cooking to melt. 2 medium fresh eggplants about 2 pounds sliced into 1 2 inch rounds.

Melt butter in a bowl. Dip eggplant slices in egg then in bread crumbs. Sprinkle with remaining 2 tablespoons parmesan.

Place a layer of eggplant slices in the sauce. Preheat oven to 375 degrees. Cover with 2 cups sauce then 1 2 cup mozzarella.

Add eggplant slices and reduce heat to medium. Sprinkle with about 1 tablespoon of the remaining parmesan cheese and 1 3 the mozzarella cheese. While eggplant is cooking combine pasta sauce and chilli flakes in a microwave safe measuring cup.