Good Recipe For Apple Crisp Topping

Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork.

Good recipe for apple crisp topping. In another large bowl stir together the oats flour cup brown sugar cinnamon and salt. In a medium mixing bowl add the flour sugar and 1 teaspoon cinnamon. Press half into a greased 2 1 2 qt.

Serve it warm with a scoop of vanilla ice cream. This is such an easy apple crisp recipe which just might be why i like it so much besides the fact that it tastes amazing. Apple crisp topping mix all crumble topping ingredients together and mash with your hand into pea sized pieces.

However you can go with other options. For topping in a medium bowl combine the oats brown sugar flour and cinnamon cut in butter until mixture resembles coarse crumbs sprinkle topping over fruit bake for 30 35 minutes or until fruit is tender and topping is golden serve warm with ice cream. How to store apple crisp.

Squeeze small handfuls of topping and crumble over fruit. It gets brown easily but if you really don t like that as much you could cook the harder fruit like apples a bit first. In a large bowl combine the first 4 ingredients.

Cut in butter until crumbly. Add the cold butter cubes to the bowl. Bake bake for 45 minutes to 1 hour at 375 f.

Use a pastry blender or your hands to work the butter into the oat mixture until the largest pieces of butter are the size of peas. Warm crisp melting ice cream it s a match made in heaven. Baking dish or a 9 in.