Recipe For Egg Salad Sandwich
To serve spread equal amounts on 4 slices bread.
Recipe for egg salad sandwich. Taste of home has the best egg salad sandwich recipes from real cooks featuring reviews ratings how to videos and tips. Stir well to combine. Bring water to a boil and immediately remove from heat.
First choose your bread. Bring water to a boil and immediately remove from heat. Mix in mustard relish and pepper.
Top with lettuce leaf and second slice of bread. In a bowl gently mix the eggs mayonnaise onion flakes salt mustard powder garlic powder pepper and dill. Peel your eggs and add them to a bowl.
Spread the mixture onto one slice of bread top with the other and cut into preferred sandwich shape. To make perfect egg salad sandwiches begin by making hard boiled eggs. Top with remaining bread slices to make sandwiches.
Mix in 2 tablespoons of the mayo and the chives then season with salt and white pepper. Finely chop boiled eggs. Cover and let the eggs stand for 10 12 minutes.
Spread about 1 2 cup 125 ml egg salad filling over one slice of bread in each pair. Add a teaspoon of vinegar to start with adding more if you think it s needed. Remove from hot water cool peel and chop.