Recipe For Asparagus Soup With Potatoes

Add broth asparagus potato horseradish and salt.

Recipe for asparagus soup with potatoes. Bring to a boil. To make the soup a prettier color add a handful of spinach or parsley to the pot then blend the soup. Add asparagus milk broth potatoes salt and pepper increase heat to medium high and cook until thick and bubbling stirring often.

Directions in a large saucepan or soup kettle combine the potatoes asparagus onion celery bouillon and water. Cook and stir until potatoes are soft but not mushy about 5 minutes. Bring to a boil.

Simmer covered for 10 minutes or until potatoes are tender. Combine remaining asparagus the potatoes evaporated milk salt pepper and the water in a saucepan. Add flour and stir to coat onions.

Reduce heat and simmer until the vegetables are tender about 15 minutes. Quick easy and warming this creamy asparagus potato soup combines veggies and cream on the stove top for a comforting dish that is perfect for a cold day. Add asparagus leeks potatoes shallot and garlic.

Reserve about one third of the asparagus. Add shallot and cook stirring until softened 2 to 3 minutes. Directions heat oil in a large sauce pot add onion and cook over medium heat until tender.

Heat butter in a large soup pot over medium heat. While the onion cooks prepare the asparagus by chopping them into 1 2 inch pieces and the potatoes by cutting them into 2x2 inch pieces once the onions are soft and translucent add the dry thyme add the chicken stock and then the potatoes let simmer for about 15 minutes or until the potatoes are just barely tender. Briefly saute chopped onions and garlic.