Recipe For Apple Pie Using Brown Sugar
Let cool then transfer apples and accumulated juices to a large bowl.
Recipe for apple pie using brown sugar. In large bowl mix sugars flour cinnamon nutmeg and salt. Stir this mixture into the apples along with the cinnamon. Smooth the top with your hands.
Turn apple mixture into pie crust lined pie plate mounding up in center to support top crust. Preheat oven to 425. In a small bowl mix the sugar and cornstarch together.
Combine brown sugar with cinnamon and flour and toss with apples and lemon juice. Toss well then set aside for 15 minutes. Toss lightly to combine.
In a big bowl combine apples brown sugar lemon juice and salt. Line a 9 inch pie pan with half the dough. Dot butter across the filling.
Pour apple mixture into prepared pie shell. Chill at least 1 hour. Transfer filling into the chilled pie shell.
Add butter brown sugar cinnamon and 1 heaping tbsp.