Green Bean Casserole Original Recipe
The original green bean casserole recipe that has been printed on cans of cream of mushroom since the 1950s included only five ingredients.
Green bean casserole original recipe. Green bean casserole with canned green beans frozen or fresh. Stir in green beans and 2 3 cup crispy fried onions. It consists of one can of campbell s cream of mushroom soup half a cup of milk four cups of green beans a teaspoon of soy sauce and a dash of black pepper.
I love this original french s green bean casserole recipe. Campbell estimates that 40 of cans of cream of mushroom are used to make this green bean casserole. Stir together the mixture.
Original recipe yields 12 servings. Mix cream of mushroom soup milk and pepper in a 1 1 2 quart baking dish. Ingredient checklist 2 10 75 ounce cans campbell s condensed cream of mushroom soup or campbell s condensed 98 fat free cream of mushroom soup 1 cup milk 2 teaspoons soy sauce teaspoon ground black pepper 8 cups cooked cut green beans 2 cups french s french fried onions add all.
Prepare green bean mixture as above in 1 1 2 quart microwave safe casserole. Bake the casserole for about 25 minutes or until bubbly around the edges. One of the other key ingredients is also.
Now that you have bought all your ingredients and set the kitchen counter to begin cooking follow the green bean casserole recipe below for your tasty side dish. An estimated 20 30 of american households make the famous casserole for thanksgiving which roughly calculates to a conservative 17 6 million. Soy sauce which is not really part of american pantries at the time was not added until many years later.
Stir beans halfway through cooking time. Top with remaining french fried onions. Cook uncovered 1 minute.