Enchilada Sauce Recipe Bon Appetit
Melt butter in heavy large saucepan over medium low heat.
Enchilada sauce recipe bon appetit. Blend 1 cup sauce into eggs. Whisk mixture back into sauce and cook for 1 minute do not boil. Gradually stir tomato sauce water cumin garlic powder onion powder and brown sugar into the flour mixture respectively.
The three most common sauces for enchiladas are rojo red chile verde tomatillo and tex mex chili gravy a fusion of brown gravy and chili sauce. Stir flour and chili powder into the oil. Add chiles to dry skillet and toast until beginning to smoke stirring occasionally 5 to 6 minutes.
Mix flour cumin salt pepper coriander and cayenne. Heat heavy large skillet over medium heat. But just about any good sauce with a little.
Cook and stir until smooth. Heat oil in a skillet over medium heat. Add 2 cups water.
Remove from heat and.