Recipe For Potato Leek Soup With Ham

Add the potatoes and remaining stock and a few sprigs of fresh parsley to the pot.

Recipe for potato leek soup with ham. You ll know that your ham leek and potato soup is cooked when the ham is tender and the potatoes are soft. Add chicken stock potatoes and bay leaf to pot. Add combined vegetable stock powder and water to pan and bring to the boil.

Cover the pan and reduce the heat to low. Bring to a boil over medium high heat. Add leeks and cook over low heat stirring frequently until softened but not browned about 10 to 12 minutes.

This ham leek and potato soup takes 4 hours in a slow cooker 30 minutes in the instant pot and 1 hour on the stove. Once your leeks are chopped heat the olive oil in a large pot over medium heat. Cover and simmer 25 minutes or until vegetables are very tender.

To the onions and leeks add the cubed potatoes the ham bone thyme and chicken stock. How to make potato leek soup. Bring to a boil.

Cut the vegetables and ham. Add the leeks and cook stirring occasionally for 5 minutes or until leeks are soft but not browned. Heat a dutch oven affiliate link.

Add leek and potatoes. Cook for another 15 minutes until the vegetables are tender. Melt butter in a skillet over medium heat.