Easy Apple Pie Filling Recipe From Scratch
Boil for 2 minutes stirring constantly.
Easy apple pie filling recipe from scratch. Peel the apples then core and slice. Any of the juices released from the apples to make the saucy part. In a bowl add the sliced apples sugar flour salt cinnamon nutmeg and juice from the lemon.
Mix until combined and all apples are coated. Combine sugar cornstarch cinnamon salt and nutmeg in a bowl. Once tender i add a bit of cornstarch to thicken up this apple pie filling.
You start by preparing your pie crust. Add to water stir well and bring to a boil. So in a large bowl whisk together some flour and salt.
You ve heard the saying as easy as apple pie this recipe is exactly that apples are peeled and sliced and simply added to a pan with a bit of water sugar and cinnamon. In a large bowl toss apples with lemon juice and set aside.