Delicata Squash And Kale Recipe

1 head of kale i used leafy green kale but dino kale would also work here balsamic vinegar and olive oil for the dressing.

Delicata squash and kale recipe. Preheat the oven to 400 f and line 2 baking sheets with parchment paper. 1 to 2 leeks 1 cup chopped leek cup raw almonds roughly chopped. 2 large garlic cloves finely chopped.

Stir briefly and remove from heat. Massage the kale for several minutes until you reach desired texture. Kale salad with delicata squash and goat cheese you ll find goat cheese pepitas and roasted squash in this delicious kale salad.

For the roasted delicata squash. Heat additional tablespoon of oil in a skillet over medium heat and add kale with a pinch of salt. Whisk the vinaigrette once or twice more to ensure it s emulsified then drizzle about half of it over the kale and toss to coat.

1 medium sized delicata squash. Massage the dressing into the kale cover and refrigerate until the delicata squash has cooked and cooled. 3 teaspoons olive oil divided.

Add the kale to a large mixing bowl and pour 1 2 3 4 of the dressing mixture over the shredded kale. Baking dish with oil. Add half of squash mixture then dollop with half of cheese mixture.

Fresh basil and garlic for the dressing. Using your hands massage the leaves for about1 minute or so until they feel less stiff. It s a great fall or winter starter.