Alfredo Sauce Recipe Cream Cheese Heavy Cream

Melt the butter in a medium saucepan over low heat then add garlic and cook for 1 minute.

Alfredo sauce recipe cream cheese heavy cream. Add italian seasoning if desired. Stir in parmesan and pepper. Add in the garlic basil and white pepper.

Add cream cheese and garlic powder stirring with wire whisk until smooth. You won t have to rely on store bought sauce when an italian food craving hits. Learning to cook homemade sauces like easy marinara makes weeknight cooking so much easier tastier and affordable.

Alfredo sauce the cheerful cook parmesan cheese garlic butter egg yolk heavy cream alfredo sauce all things food cooking with mary and friends heavy cream butter grated parmesan cheese pepper salt garlic powder. Melt butter in a medium non stick saucepan over medium heat. Simmer for 5 minutes then remove the garlic.

Meanwhile melt the cream cheese and 1 2 cup of butter in a saucepan over medium heat stirring occasionally. The real key is that if you aren t going to use whipping cream you use the cream cheese to add the richness to the sauce. Stir in the milk and parmesan cheese mixing until smooth.

Homemade alfredo sauce with cream cheese is the creamiest easiest quick fettuccini alfredo ever. Add a little milk at a time and keep whisking. Add the cream cheese and then whisk in the heavy cream and garlic powder.

Make this alfredo sauce without heavy cream. My sister swears by this recipe using milk instead of heavy cream in her alfredo sauce. Without it using milk would result in a far less creamy watery sauce you need to use cream cheese or heavy cream or if you are like me.