Recipe Apple Pie Cookies

Line 2 baking sheets with parchment paper.

Recipe apple pie cookies. Bake at 375 for 10 12 minutes or until lightly browned. Cool completely about 20 minutes. Lay out parchment paper and unroll pie crusts.

Apple pie filling will be left over. Beat butter cream cheese and vanilla extract together in a large bowl until smooth. Stir in the prepared egg substitute vanilla and prepared apple.

You can re roll the scraps to make more circles. Add flour 5 teaspoons sugar baking powder and 1 teaspoon cinnamon. Either discard or reserve for another use transfer baking sheet with cookies to refrigerator for 15 minutes.

Remove to wire racks to cool completely. Combine the dry mixture with the wet mixture and just blend. Roll out 1 sheet of pie crust on a work surface with a rolling pin.

To make the caramel combine the sugar salt and cream in a small pot and heat over medium low heat while whisking. Using a 2 75 circle cutter cut circles out of one of the crusts i made 14 and then at the end i made a couple more with leftovers. Preheat oven to 350 degrees f 175 degrees c.

How to make apple pie cookies 1. Stir cornstarch mixture into the apple mixture. Cook for 7 8 minutes until the caramel begins to thicken.