Quick Apple Crisp Recipe With Oatmeal Microwave

Scatter the prepared topping over the apples.

Quick apple crisp recipe with oatmeal microwave. Layer about of the dough across the bottom of the glass dish leaving some for the top of the crisp. Cut in butter until crumbly. Remove the bowl from the microwave and stir in the remaining apple crisp ingredients.

Microwave uncovered on high 7 to 10 minutes rotating dish 1 2 turn after 5 minutes until apples are tender. In a bowl combine oats cinnamon and remaining brown sugar and flour. Step 2 cook on full power in the microwave for 10 to 12 minutes until apples can easily be pierced with a knife.

In a medium bowl mix brown sugar flour oatmeal cinnamon and salt together. Toss apples with 1 4 cup of brown sugar and 2 tablespoons of flour. Bake for 30 40 minutes or until the filling is bubbling up and the topping is browned.

3 minute microwave apple crisp in mug meantime in a microwavable cup add in thinly sliced 1 apple and cover with plastic wrap. Toss with 2 tablespoons sugar 2 tablespoons flour and the apple pie spice or cinnamon. In small bowl stir remaining ingredients until crumbly.

Then pour apple mixture into pie glass baking dish. Microwave 1 minute to soften the apples. Grease the bottom of a 9 9 10 10 or 9 13 if you want a thinner crisp glass baking dish.

Sprinkle this topping evenly over the apples. In a medium bowl mix together the melted butter brown sugar oats flour cinnamon and allspice. Preheat your oven to 400 f.