Recipe For Potato Leek Soup Ina Garten

Cooked sausage separately in water to help reduce fat then sliced into 1 4 dice when cool enough to handle.

Recipe for potato leek soup ina garten. 2 pounds yukon gold potatoes peeled and cut into 3 4 inch chunks 4 cups chopped leeks white and light green parts cleaned of all sand 4. Roast for 40 45 minutes turning them with a spatula a few times during cooking until very tender. The leek potato soup with rolls and side salad is a full meal for a cold evening yes it does get cool even in san diego.

Potatoes lend the soup a comforting starchiness and leeks provide a mild sweet tang. Add the arugula and toss to combine. Step 2 combine the potatoes and leeks on a sheet pan in a single layer.

The french take on this soup called vichyssoise involves a generous dash of heavy cream it s usually a chilled summer soup. The two vegetables are a perfect pair. Roasted potato leek soup ina garten back to basics yukon gold potatoes peeled and cut into 3 4 inch chunks and.

Combine the potatoes and leeks on a sheet pan in a single layer. Add leeks garlic fennel and celery season with 1 4 teaspoon salt and cook covered stirring occasionally until very tender 13 to 15 minutes. A classic soup simply done this leek and potato recipe is easy to prepare and takes less than 1 hour from stovetop to dining table.

When ready to serve reheat the soup gently and whisk in 2 tablespoons white wine and 1 4 cup of parmesan. Serve hot with an extra grating of parmesan and crispy shallots if using. Add the potatoes broth bay leaves thyme salt and pepper to pot and bring to a boil.

The enduring popularity of potato and leek soup is no mystery. Cover and turn the heat down to low. Add the olive oil 1 teaspoon salt and 1 2 teaspoon pepper and toss to coat the vegetables evenly.