Healthy Egg Salad Recipe Indian
1 teaspoon dijon mustard.
Healthy egg salad recipe indian. For the healthy egg salad. You will love this scrumptious twist on the traditional egg salad with its beautiful melding of salty and sour flavours with a hit of spiciness at the back of the palate its contrasting textures and piquant taste. Egg salad recipe make boiled egg salad in 2 easy ways with without mayonnaise.
Store any leftover healthy egg salad in a airtight container in the fridge for up to 3 days. To boil the eggs in an insta pot add 1 cup of water placing eggs on a trivet and pressing pressure cook for 5 minutes then vent right away and place in cold water. Season the salad with salt if using freshly crushed black pepper powder and lemon juice.
Making a creamy flavorful and delicious egg salad is super easy. 4 hard cooked eggs plus 2 hard cooked egg whites save the extra yolks for another use or discard 3 4 cup diced celery about 3 medium stalks. For best results stir before serving.
1 tablespoon chopped fresh dill. 1 4 cup plain non fat greek yogurt. It can be served over toasted bread or as a filling in wraps sandwiches or rolls.
Add boiled egg pieces and toss lightly. 1 4 teaspoon black pepper. Indian egg salad recipe.
In this post i have shared 2 ways to make egg salad. In a bowl mix together boiled potato chunks chopped onions chopped tomatoes. Our indian style egg salad recipe is a heathy delicious and zesty variation on the classic egg salad recipe.