Recipe For Enchilada Sauce Using Tomato Sauce

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Recipe for enchilada sauce using tomato sauce. 1 1 1 4 ounce package taco seasoning mix advertisement. Heat the oil in a small saucepan on medium heat. It can however burn pretty quick so make sure to stir frequently keep an eye on it and cook for only about 5 minutes.

Add spices to the oil and cook until fragrant while stirring about 1 minute. Use this in place of canned enchilada sauce in your recipe. Stir flour and chili powder into the oil.

I like it better than the canned and it s a snap to prepare. If you add spices to spaghetti sauce you get enchilada sauce. Because this sauce is so easy i make enchiladas alllll the time.

So with that let s learn how to make enchilada sauce in under 10 minutes when all you ve got is a jar of tomato sauce. Start by toasting chili powder in oil with flour then pour in tomatoes and chicken stock and all the spices and smell the sauce bloom with the most taunting aroma. Try to use the most mild tomato sauce you can find.

Season to taste with salt. As for the tomato sauce use any of your favorite store bought jars cans or homemade. No sautéing and no straining.

It s a simple tomato sauce mixture made with pantry spices like chili powder oregano cumin garlic and onion powder. Gradually stir tomato sauce water cumin garlic powder onion powder and brown sugar into the flour mixture respectively. 1 jar of tomato sauce 24 oz olive oil or other neutral oil flour.