Recipe Eggplant With Minced Pork

1 eggplant diced into 3cm 4cm pieces.

Recipe eggplant with minced pork. This cambodian grilled eggplant with minced pork recipe makes a delicious cambodian dish that s called chha trob for short in khmer. 2 spring onions julienned pinch of ground sichuan pepper. Heat 2 tablespoons of oil in wok and fry the eggplants for 5 8 minutes until the eggplants become soft and withered.

Re heat around 1 tablespoon of cooking oil in wok and fry garlic ginger spring oil and doubanjiang until aroma. Marinate minced pork with minced ginger small pinch of salt and chinese cooking wine. Coriander leaves for garnish.

Arrange the eggplant on 4 individual plates and top. Divide the minced meat into 4 portions. 2 spring onions sliced.

The first group below is to season the pork mince while stir frying and make chilli pork mince. Instructions for how to make eggplant pork stir fry. Wash and cut 1 stick of green onion and 2 small eggplants into wider strips.

Chilli bean paste called toban djan 豆板醤. Oil in wok and fry eggplants for 6 9 minutes until they become soft and withered. 1 tbsp chilli bean paste.

Marinate minced pork with minced ginger a small pinch of salt and chinese cooking wine. Turn on medium to small fire then pour 2 tablespoons of vegetable oil to pan fry eggplants on a non stick pan. 2 tsp shaoxing wine.