Recipe Dinner Butter Rolls
Knead for 5 minutes.
Recipe dinner butter rolls. Form dough into a smooth ball. Keeping the dough in the bowl spray with non stick spray and cover bowl with plastic wrap. Pour milk into a glass 2 cup measuring cup and heat in the microwave until it starts to boil and climb the sides about 1 minute.
Here s our little secret about the warm milk and softened butter. Here are the steps to making soft dinner rolls. Add butter 1 4 cup sugar and salt to the scalded milk.
Stir in eggs and yeast. First put the softened butter warm milk and yeast in a mixing bowl. Cool to luke warm.
Gradually add flour to form a stiff dough beating well after each addition. In a large bowl dissolve sugar in warm water. In large mixing bowl combine sugar butter salt and milk.
Knead on floured surface until smooth and satiny about 5 minutes. Add the canola oil egg salt and enough flour to form a soft dough. Let stand for 5 minutes.
Set aside to cool until it gets below 110 degrees f 45 degrees c. Let rise in warm place until doubled about 1 hour.