Recipe Chicken Pot Pie Homemade

Prepare pie crusts as directed on box for two crust pie using 9 inch glass pie pan.

Recipe chicken pot pie homemade. Season both sides of chicken breasts with rosemary parsley salt and pepper. To make a chicken pot pie crust from scratch you ll whisk together flour and salt cut in cold butter and shortening using either a pastry blender or your food processor and then drizzle in ice cold water. Heat oven to 425 f.

Reduce heat to medium low and add 2 3 cup chicken broth. In a large saucepan heat oil over medium high heat. Gradually whisk in broth and milk.

Cook and stir 2 3 minutes or until thickened. Grease a large baking dish with butter and grease one side of a large piece of parchment with butter. Cook and stir until tender.

2 in 2 quart saucepan melt butter over medium heat. Holiday chicken pot pie 26 a mixture of diced chicken breast creamy soups onion potatoes carrots peas and broth is topped with a margarine flour milk mixture and baked to warm wintry perfection. Stir in flour and poultry seasoning until blended.

Preheat oven to 400. Add chicken to the skillet and saute until golden brown 2 to 4 minutes per side. How to make homemade chicken pot pie crust.

Stir in chicken and vegetables.