Recipe Banana Bread Yogurt
A few simple swaps transform often indulgent banana bread into something altogether healthier.
Recipe banana bread yogurt. In a small bowl combine the dry ingredients and whisk gently. Whisk in the yogurt oil eggs vanilla and sugar. I do this in a glass measuring cup with a fork.
The finished bake can also be batch cooked and frozen for a later date. Use this banana bread recipe to make 2 dozen banana bread muffins. Lightly grease an 8 or 9 bread pan and set aside.
This smart recipe uses agave syrup rather than sugar and low fat spread instead of butter plus wholemeal flour and natural yogurt. Grease an 8x4 inch loaf pan. Add rum if using.
Preheat the oven to 350ºf. Beat with an electric mixer until creamy. Rub a little butter inside a loaf pan to coat the bottom and sides.
The batter should be thick and chunky. Line a 9 inch loaf pan with parchment paper overhanging on the two long sides then grease the parchment paper with cooking spray. 3 bananas mashed see note 1 2 cup plain fat free greek yogurt 1 2 cup unsweetened applesauce.
Make 1 cup mashed bananas about 3 bananas. In a medium sized mixing bowl mash the bananas then add in the eggs yogurt oil and vanilla. It should only take about 30 seconds.