Alfredo Sauce Recipe Taste

Melt butter in a medium saucepan over medium low heat.

Alfredo sauce recipe taste. In a large saucepan heat butter over medium heat. Bring to a boil stirring constantly. Add cream and warm on high for approximately 1 minute.

Add salt and pepper to taste. Cook and stir until tender 2 3 minutes. It is so rich and tasty you re gonna plotz.

Add the remaining ingredients to saucepan and stir occasionally until the sauce begins to simmer. After about two minutes when the mixture is foamy and bubbling add your liquid of choice to create a white sauce. Francesco is correct about the italian recipe being butter and cheese.

Place butter in microwave safe pot and heat on high for 30 seconds or until melted. Saute the butter and garlic in a saucepan on medium heat. If you are an alfredo fan you should definitely be making this at home.

Cook 1 minute longer. Serve warm as dipping or pour over pasta. Cook and stir until heated through.

Add cream and simmer for 5 minutes then add garlic and cheese and whisk quickly heating through. For a lighter version of alfredo sauce try making a roux with one tablespoon each butter and flour. You can use one cup of regular milk half and half or a mixture of chicken stock and heavy cream.