Recipe For Green Bean Casserole Using Canned Green Beans
Add green beans to a large mixing bowl stir in cream of mushroom soup 1 cup of cheese and half of the french friend onions.
Recipe for green bean casserole using canned green beans. Just mix everything together reserving about 1 3 of the french fried onions to garnish the casserole at the end. In 1 quart casserole mix all ingredients except 2 3 c. Grease a square baking dish 8 8 or 9 9 is fine.
Add green beans to a steamer basket and boil for 8 10 minutes or until tender. I love this original french s green bean casserole recipe. Bake for about 45 minutes or until it s bubbly and warmed through and then sprinkle the remaining fried onions over the top.
In a large skillet melt butter over a medium heat. Fresh green beans vs. Step 2 bake about 30 minutes or until hot and bubbly.
Heat oven to 350 degrees f. Cream of mushroom soup substitute you can use cream of chicken cream of celery or even sour cream with finely diced mushrooms if you prefer. Old fashioned classic green bean casserole with canned green beans is a classic holiday side dish that brings loads of creamy flavor and crunch to the table.
How to make green bean casserole making this simple green bean casserole is incredibly easy. Top with 2 3 c. How to make the best green bean casserole with canned green beans preheat oven to 350 degrees.
Green bean casserole with canned green beans frozen or fresh. It s a true family classic recipe in my book.