Recipe For Eggnog Cheesecake

Eggnog cheesecake is thick creamy and full of eggnog.

Recipe for eggnog cheesecake. Gradually stir in the eggnog extract and nutmeg. Using a rubber scraper evenly smooth it over the top of the crust. This post is sponsored by the american dairy association mideast but all opinions are my own.

Using a lightly greased 10 inch springform pan combine crumbs cinnamon nutmeg and melted butter and press firmly into pan coming up sides 1 2 inches depending on how thick you like your crust. In a large bowl beat the cream cheese sugar and flour until smooth. Looking for an eggnog drink.

Try my old fashioned homemade eggnog recipe. This easy cheesecake recipe is perfect for the holidays and a delicious way to enjoy one of my favorite drinks of the season. Slice and serve this gorgeous eggnog cheesecake for your next holiday party or christmas get together.

Of hot water to larger pan. Blend in eggs rum and nutmeg. Step 5 in a food processor combine cream cheese 1 cup sugar flour and eggnog.

Cool on a wire rack. Beat on low speed just until combined. Press firmly on the bottom of a 9 inch springform pan.

Chill in freezer while you make the filling. Place springform pan in a larger baking pan. Press firmly into and up the sides of the pan using a measuring cup or other flat round utensil.