Recipe For Eggnog Bread With Rum Glaze

Add the dry ingredients to the wet ingredients and stir until just combined.

Recipe for eggnog bread with rum glaze. Aug 22 2013 a friend just emailed me for this recipe and i thought i would add it quickly to my website. I will be making this shortly for christmas gifts for friends neighbors as well as taking better photos of it. In your mixer using the paddle mix together the eggs eggnog rum sugar vanilla and butter.

1 cup of sifted confectioner s sugar 2 teaspoons of eggnog 2 tablespoons of rum and spices teaspoon ground nutmeg. It will also pair nicely with the homemade vanilla extract i shared several weeks ago. In the mixer with the paddle mix the eggs the eggnog the rum the sugar the vanilla and the butter.

This eggnog bread recipe was originally shared in 2015. In a separate bowl sift the flour pudding mix baking powder salt and nutmeg. Add the dry mixture to the wet and blend until incorporated.

Preheat the oven to 350. The butter will remain clumpy but that is just fine. Pour the bread batter into a greased 9 x5 bread pan.

Preheat the oven to 350 degrees. Spray your bread roll etc. But for now here are my not so fabulous pics of my very fabulous eggnog bread.

In a medium bowl stir together the sugar eggnog oil eggs and extract. If you give small gifts to neighbors or co workers this is the perfect thing. With a non stick flour spray.