Recipe For Banana Bread Bars With Brown Butter Frosting
For the brown butter frosting melt the butter in a large sauce pan over medium heat.
Recipe for banana bread bars with brown butter frosting. In a large bowl cream together the sugar and butter. Vanilla extract 2 c. Flour and grease a 9x13 baking dish.
To make this recipe you il need the following ingredients. Whisk in the powdered sugar milk and the vanilla. You want to use about 1 2 cup of butter 4 cups of powdered sugar 2 teaspoons of pure vanilla extract and 6 ish tablespoons of milk.
Chopped walnuts optional brown butter frosting. Cook for about 3 4 minutes until the butter has turned a golden brown and has a nutty aroma. Add the flour baking soda salt and mix just until moistened.
Heat oven to 375f. Mix for 1 minute. Blend in bananas and vanilla extract.
Beat white sugar sour cream cup softened butter and eggs in a bowl with an electric mixer until creamy. In a large bowl beat together sugar sour cream eggs and butter until creamy. All purpose flour 1 tsp.
Grease and flour a 15x10 inch jelly roll pan. Stir walnuts into batter until evenly incorporated. As soon as you notice the color change quickly remove the pan from heat to prevent it from burning.