Recipe For Acorn Squash Rings
Remove seeds and strings and place on buttered nonstick baking sheet.
Recipe for acorn squash rings. Cut the unpeeled squash crosswise into 1 2 inch slices. Top with remaining butter season with salt and pepper and bake at 375. Step 2 heat the olive oil and butter in a heavy saute pan.
Line a cookie sheet with aluminum foil and spray with non stick cooking spray. Brush each ring with syrup mixture. Add the squash rings and brown on both sides cooking until tender.
Using a biscuit cutter slightly larger than the seed center cut out the seeds from each ring and discard. Uncover and bake another 10 15 minutes basting with syrup mixture. Slice each squash widthwise into four rings.
Place rings on a greased foil lined baking pan. Cover and bake at 350 for 30 minutes. Slice the squash into one and one half inch rings.
In a small saucepan bring 2 tablespoons butter and syrup to a boil.