Chicken Enchilada Sauce Recipe Easy

Put other 1 2 can on bottom of 11x9 baking dish.

Chicken enchilada sauce recipe easy. Mix 1 2 can of sauce and a little cheese with chicken. Spray 13x9 inch 3 quart glass baking dish with cooking spray. Boil chicken until it falls apart then shred.

Cover with remaining 2 cans sauce. Easy enchilada sauce suburban soapbox cornstarch low sodium chicken stock cumin olive oil garlic powder and 4 more easy enchilada sauce noshing with the nolands water garlic powder oil chili powder flour onion salt cumin and 2 more. 2 in 10 inch skillet melt butter over medium heat.

Grease a 9x13 baking pan with non stick cooking spray. Bake the enchiladas uncovered for 20 25 minutes until the cheese is fully melted. Chocolate and dried chiles make a rich and flavorful sauce that tops the moist and tender chicken enchiladas.

In a medium pot heat the oil over medium high heat. Heat oven to 350 f. Sprinkle the remaining 1 2 cup of cheese over the enchiladas.

Put in pan semi tightly. In a medium bowl combine 1 cup of enchilada sauce with 2 cups of grated cheese and 2 cups of chicken. Pour the remaining enchilada sauce about 1 2 cup down the center of the enchiladas leaving the ends exposed.

On the weekends we meal prep things like veggies fruit and chicken. Find even more easy recipes using these products here. I picked up some wholesome pantry boneless skinless chicken breast mexican cheese blend and mozzarella cheese i also picked up frontera green chili enchilada sauce and chunky mexicana salsa.