A Recipe For Peanut Butter Cookies

The first instructions for making the mark on the top of peanut butter cookies was in a recipe from a 1936 pillsbury cookbook.

A recipe for peanut butter cookies. That s important because the addition of peanut butter makes the dough denser and more difficult to. I think i baked my cookies. Add the rest of the ingredients.

Roll teaspoonsful of the mixture into balls and place onto a lined baking tray leaving room enough to spread. Roll into balls and press down with a fork dipped in sugar or flour. Press half a peanut into the top of each.

Preheat oven to 375º. Beat together the butter peanut butter and sugars. There was no reason given for the marking but some bakers and food experts suggest that it serves a very practical purpose by helping the cookies bake more evenly.

Add tsp fine table salt and mix well with a wooden spoon. I made 2 dozen cookies with them and they were a hit. Heat oven to 180c 160c fan gas 4 and line 2 large baking trays with baking parchment.

Pull them out of the oven even when they are soft and let them cool they will be just the right crispiness on top but soft on the inside. Add the egg mix and gradually add the flour till it forms a soft dough. Step 2 measure the peanut butter and sugar into a bowl.

Mix first six ingredients.