Recipes Using Ricotta Cheese And Ground Beef

Cook the manicotti in a large pot of boiling salted water until slightly softened but still very firm to the bite about 4 to 6 minutes.

Recipes using ricotta cheese and ground beef. In a mixing bowl combine ricotta cheese with egg remaining parsley and 1 2 teaspoon salt. Spoon cheese mixture into pasta shells. Then topped with a mixture of ricotta mozzarella and parmesan cheeses and baked until golden brown.

1 pound ground beef 1 2 large onion chopped 1 teaspoon salt 1 2 teaspoon garlic powder 1 4 teaspoon ground black pepper 1 4 teaspoon dried oregano dash of crushed red pepper flakes 1 jar 24 ounces of marinara or spaghetti sauce 8 ounces ricotta cheese reserve a few teaspoons for topping if desired. Place in baking dish. Preheat oven to 375 degrees f 190 degrees c.

Ricotta cheese italian blend cheese water ground beef lasagna noodles and 2 more skillet zucchini noodle lasagna yummly italian seasoning 85 lean ground beef salt garlic powder and 12 more easy no boil noodle lasagna erlenea. Lean ground beef combined with mushrooms onion and garlic in a balsamic tomato sauce. A baked ziti with ricotta and ground beef gives the same hearty feel as lasagna but it s easier to throw together.

Combine remaining beef mixture and spaghetti sauce. In a large bowl combine the ricotta cheese 1 1 2 cups italian cheese blend parmesan cheese pesto egg and half of the beef mixture. Spread 3 4 cup spaghetti sauce into a greased 13x9 in.

Using a slotted spoon transfer the manicotti from the pot. Cook extra wide egg noodles until al dente about 7 9 minutes. Add ziti and cook for 8 to 10 minutes or until al dente.

Add some extra veggies to up the nutrients. In a 9 x 13 inch baking dish layer a small amount of meat sauce 1 2 the noodles 1 2 the remaining meat sauce 1 2 the ricotta cheese mixture and 1 2 the mozzarella cheese. To assemble spread 1 1 2 cups of meat sauce in the bottom of a 9x13 inch baking dish.